The Centricut 190 is a versatile commercial vegetable and fruit cutter designed to efficiently produce four distinct cut types: julienne, straight cut, French fry, and dice. Its high capacity allows for rapid processing of large quantities of produce, making it ideal for busy commercial kitchens and food processing facilities. The adjustable blade ensures precise cutting, enabling users to achieve the desired size and shape for various applications.
Key Features:
Precision Cutting: Produce consistent and uniform slices every time.
Versatile Cuts: Choose from four cutting styles to suit your needs.
High Efficiency: Process large quantities of produce quickly and efficiently.
Durable Construction: Built to last with high-quality stainless steel.
Easy to Clean: Simple maintenance for hassle-free operation.
Blades/Knifes
Material: Stainless steel
Shape and Size: 4 Blades (Flat, Julienne, V cut, and Deep V cut)
Slices: 0.9 to 5 mm
Juliennes : 2.4, 4.8 & 9.6 mm
V cut: 1.8 to 2.5 mm
Features: Crafted from high-grade steel, these knives deliver exceptional results, minimizing starch loss and scrap while ensuring clean, tempered cuts.